Alan Six, tractor operator at the estate, tells us about the devatting stage. – What is devatting used for? – How is devatting carried out? – What do we do with grape marc? Next step, malolactic fermentation!...
The Bayle-Carreau Vineyards unveil the treasures of the
Côtes de Bourg and Blaye Côtes de Bordeaux appellations
Located near the Gironde estuary, our estates boast a unique terroir and exceptional sun exposure.